KQED’s San Jose: The Bay Area’s Great Immigrant Food City is a series of stories exploring San Jose’s wonderfully diverse immigrant food scene. A new installment will post each weekday from Oct. 20–29.
Thien Pham moved to San Jose when he was five years old, arriving straight from a refugee camp in Vietnam. His food-based memoir about his family’s immigration story will be out in Spring/Summer 2023 from First Second Books. Follow him on Instagram @thiendog.