Angela Johnston

Angela Johnston is an independent radio reporter and producer who recently moved back home to the Bay Area after spending the past six years on the east coast of Canada. She has a Master’s Degree in broadcast journalism and is currently making radio stories for KALW's daily news magazine, Crosscurrents. When she's not writing and reporting, she's surfing surf small waves on her longboard or perfecting her paella recipe.

@ang_johnston

By Angela JohnstonBy Angela Johnston

The Digital Kitchen: Apps and Online Services To Make You a Better Cook

Mar 23, 2015

Snacking In-Between Sidewalks: Mapping Abundance of Wild Edibles in the Bay Area’s Food Deserts

Feb 5, 2015

Bringing Back the Bees: How One Bay Area Company is Using Wildflowers to Create a More Sustainable Food System

Jan 6, 2015

New Agriculture Policy Changes May Make it Easier to Start an Urban Farm in Oakland

Nov 11, 2014

Alkymists Restaurant in Palo Alto Combines Food with Philanthropy

Oct 11, 2014

How to Make Paella and Where to Get Your Paella Fix Around the Bay Area

Sep 6, 2014

Metes and Bounds Pop-Up Dinners Offer Literal Farm-to-Table Experience, But it isn’t Cheap

Aug 7, 2014

Drakes Bay Oyster Company Gets 30 More Days as Restaurants File Lawsuit to Keep Farm Going

Jul 28, 2014

From Shelters to Startups: CHEFS Program Helps Homeless by Cooking for Tech Companies

Jul 11, 2014

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