Shuka Kalantari

Shuka Kalantari is a Bay Area journalist reporting on health, food, culture and immigrant communities in California and internationally. She's reported for Public Radio International’s The World, BBC World News Service’s Outlook, Philosophy Talk, Vice Magazine. Shuka is also a frequent contributor to KQED Public Media. You can follow her @skalantari on Twitter and Instagram.

By Shuka KalantariBy Shuka Kalantari

Afghan Rockers Start New Musical Life in Oakland

Komaaj Pop-Up Brings Northern Iranian Cuisine to Northern California

The Power of Gratitude to Help a Damaged Heart

The Power of Gratitude to Help a Damaged Heart

Five Delicious Craft Ciders from the Bay Area

5 Baby-Friendly East Bay Beer & Food Spots

More Californians Visiting ER For Chronic Medical Conditions

Cow’s Milk Found in Breast Milk Sold Online

The Seven Edible ‘S’ Foods of the Persian New Year