Wendy Goodfriend

I was the Senior Digital Producer for KQED Food up until July, 2018.  Since 2001, I designed, produced, managed and contributed to mostly food-related websites and blogs for KQED including: KQED.org; KQED Food; Bay Area Bites; Check, Please! Bay Area;  Taste This; Celebrity Chefs; seven of Jacques Pepin's TV series websites; and Joanne Weir's Cooking in the City. I initiated the majority of KQED Food's social media feeds and maintained them up until 2017.  As far as content creation,  photography is my passion and I also shoot video and write stories. My photos have been used in articles for KQED Food, News, Arts, and Science as well as for promotional purposes in print and online. Professional education and training includes: clinical psychology, photography, commercial cooking, web design, information architecture and UX.

By Wendy GoodfriendBy Wendy Goodfriend

Five La Cocina Graduates Who Now Have Brick-and-Mortar Food Businesses

Craving Vegetarian/Vegan Lunch in San Francisco's Mission

Craving Vegetarian/Vegan Lunch in San Francisco's Mission

Merchant Roots’ Daytime Grocer and Imaginative Nighttime Tasting Menu Table Arrives on Fillmore

Birdsong Provides a Fine Dining High Note for SoMa

Guide: Healthy and Hearty Springtime Recipes for Outdoor Grilling and Potluck Gatherings

Guide: Healthy and Hearty Springtime Recipes for Outdoor Grilling and Potluck Gatherings

Guide: Take a Deep Dive into 6 New Bay Area Restaurants

Guide: Take a Deep Dive into 6 New Bay Area Restaurants