Butterfly Restaurant: Restaurant Info + Video | reviews | full episode video |
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Location:
Pier 33 Embarcadero (at Bay Street)
San Francisco, CA 94111
Parking: Street (easy), paid lot
Phone: 415-864-8999
Email: butterflykitchen@yahoo.com
Website: butterflysf.com
Restaurant Owner: Robert Lam
Executive Chef: Robert Lam
Pastry Chef: Stacey Choi
Type of Cuisine: California-Asian
Signature Dishes: Sonoma Liberty Duck “Peking” Style, Kalua Pic with Butter Lettuce Cups, Sizzling Cowboy Steak
Vegetarian Options: 3+ items
Alcohol Served: Full bar
Corkage Fee: $15
Bottle Limit: 2
Restaurant Hours:
Monday: Closed
Tuesday: 11:30am-10:00pm
Wednesday: 11:30am-10:00pm
Thursday: 11:30am-10:00pm
Friday: 11:30am-10:00pm
Saturday: 11:00am-10:00pm
Sunday: 11:00am-10:00pm
Meals Served: Brunch, lunch, dinner, prix fixe menu
Prix Fixe Menu: Sunday through Thursday for dinner
Take-Out: Yes
Delivery: No
Average Dinner Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $25-$35
Average Lunch Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $15-$25
Payment Options: Cash, Visa, MasterCard, American Express
Accept Reservations: Yes
Do you accept reservations through OpenTable.com? Yes, make reservation
Need Reservations: No
How far in advance should reservations be made? 3-4 days
Accommodations for Children: Kid-friendly
Dining Style: Business casual
Disabled Access: Yes
Restaurant Size: Medium (30-100 seats)
Accommodate Groups (10+): Yes
Private Dining Room: No
Tables with Scenic Views: Yes
Outdoor Dining: Yes
Entertainment: Yes, DJs on weekends