Location: [CLOSED]
1516 Folsom Street (at 11th Street)
San Francisco, CA 94013
Parking: Street (easy), street (difficult), paid lot
Phone: 415-440-1905 (Hyde St) 415-503-1950 (Folsom St)
Website: sushigroove.com
Restaurant Owner: Ben Jamshahi
Executive Chef: Jay Jamshahi
Pastry Chef: Sherry Jamshahi
Restaurant Owners: Martel Toler and Nabiel Musleh
Executive Chef: Leo San Pedro
Type of Cuisine: Japanese-Asian-Pacific Fusion Sushi
Signature Dishes: Poke, miso-marinated sablefish
Vegetarian Options: 3+ items
Alcohol Served: Beer and wine
Corkage Fee: $15
Bottle Limit: None
Restaurant Hours: (Hyde St)
Monday: 5:30pm-10:00pm
Tuesday: 5:30pm-10:00pm
Wednesday: 5:30pm-10:00pm
Thursday: 5:30pm-10:00pm
Friday: 5:30pm-10:30pm
Saturday: 5:30pm-10:30pm
Sunday: 5:30pm-10:00pm
Restaurant Hours: (Folsom St)
Monday: 6:00pm-10:00pm
Tuesday: 6:00pm-10:00pm
Wednesday: 6:00pm-10:30pm
Thursday: 6:00pm-10:30pm
Friday: 6:00pm-11:30pm
Saturday: 6:00pm-11:30pm
Sunday: Closed
Meals Served: Dinner, late night
Take-Out: Yes
Delivery: No
Average Dinner Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $25-$35
Payment Options: Visa, MasterCard, American Express
Accept Reservations: Yes
Do you accept reservations through OpenTable.com? Yes, Hyde St, Folsom St
Need Reservations: No
How far in advance should reservations be made? 1-2 days
Accommodations for Children: Kid-friendly
Dining Style: Casual
Disabled Access: Yes
Restaurant Size: Medium (30-100 seats)
Accommodate Groups (10+): Yes
Private Dining Room: No
Tables with Scenic Views: No
Outdoor Dining: Yes (Hyde St) No (Folsom St)
Entertainment: No (Hyde St) Yes, DJ (Folsom St)