Parking: Street (easy), free lot
Phone: 650-589-1163
Email: isaacmejia2@gmail.com
Website: www.donpicosbistro.com
Restaurant Owners: Isaac Mejia
Executive Chef: Isaac Mejia
Type of Cuisine: Ranch-style Mexican
Signature Dishes: Paella, ceviche, enchiladas
Vegetarian Options: 3+ items
Alcohol Served: Full bar
Corkage Fee: $7
Bottle Limit: 2
Restaurant Hours:
Monday: Closed
Tuesday: 11:00am-9:00pm
Wednesday: 11:00am-9:00pm
Thursday: 11:00am-9:00pm
Friday: 11:00am-9:00pm
Saturday: 11:00am-9:00pm
Sunday: Closed
Meals Served: Breakfast, lunch, dinner
Take-Out: Yes
Delivery: Yes, for catering order. $100 minimum.
Average Dinner Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $15-$25
Average Breakfast/Lunch Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): Under $15
Payment Options: Visa, MasterCard, American Express
Accept Reservations: Yes
Do you accept reservations through OpenTable.com? No
Need Reservations: Yes, for parties of 6 or more
How far in advance should reservations be made? 1-2 days
Accommodations for Children: Only suitable for older kids
Dining Style: Casual
Disabled Access: Yes
Restaurant Size: Large (100+ seats)
Accommodate Groups (10+): Yes
Private Dining Room: No
Tables with Scenic Views: No
Outdoor Dining: No
Entertainment: Yes, live music every night