Parking: Free lot
Phone: (650) 948-2696
Website: chefchu.com
Facebook: Chef Chu’s
Restaurant Owner: Lawrence Chu
Executive Chef: Lawrence Chu
Type of Cuisine: Chinese: Sichuan-Hunan
Signature Dishes: Live Maine lobster over yee mein noodles, Hunan family style tofu, wok-seared basil beef
Vegetarian Options: 3+ items
Alcohol Served: Full bar
Corkage Fee: $10
Bottle Limit: None
Restaurant Hours:
Monday: 11:30am-9:30pm
Tuesday: 11:30am-9:30pm
Wednesday: 11:30am-9:30pm
Thursday: 11:30am-9:30pm
Friday: 11:30am-10:00pm
Saturday: 12:00pm-10:00pm
Sunday: 12:00pm-9:30pm
Meals Served: Lunch, dinner
Take-Out: Yes
Delivery: No
Average Dinner Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $15- $25
Average Lunch Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): Under $15
Payment Options: Visa, Master Card, American Express
Accept Reservations: Yes
Do you accept reservations through OpenTable.com? No
Need Reservations: No
Accommodations for Children: Kid-friendly
Dining Style: Casual
Disabled Access: Yes
Restaurant Size: Large (100+ seats)
Accommodate Groups (10+): Yes
Private Dining Room: Yes
Tables with Scenic Views: No
Outdoor Dining: No
Entertainment: No